Cooperative Extension Shasta County
1851 Hartnell Avenue
Redding, CA 96002-2217
Phone: (530) 224-4900
Fax: (530) 224-4904
Director:
Larry Forero
North State Master Food Preserver Program
Come Preserve with Us!
Come Preserve with Us!
![canning canning](http://ucanr.edu/sites/UCCE_Shasta_County/files/389433display.jpg)
Do you enjoy canning or drying food?
Do you enjoy teaching?
Do you want to meet new people who share your food passion?
Become a North State MFP Volunteer!
Welcome!
Mission Statement
To teach research-based practices of safe home food preservation to the residents of California.
Who We Are and What We Do
UCCE Master Food Preserver volunteers are agents of the University of California and work through the UC Cooperative Extension to educate the community on the safe practices of food preservation.
Click here to visit the Statewide UC Master Food Preserver Program
![UC_ANR_MFP_VERT_EN color UC_ANR_MFP_VERT_EN color](http://ucanr.edu/sites/UCCE_Shasta_County/files/387916display.jpg)